Ingredients
1/2 cup rolled oats
1/2 cup milk (or plant-based milk)
1/2 cup Greek yogurt
1 ripe peach, diced
1/2 teaspoon vanilla extract
Topping:
Additional peach slices
A drizzle of maple syrup (optional)

Execution
Mix Ingredients: In a jar or container, mix the oats, milk, yogurt, and vanilla extract.
Refrigerate: Close the lid and leave the mixture in the fridge overnight, or for at least 8 hours.
Add Peach: In the morning, stir in the diced peach. Top with additional peach slices and drizzle with maple syrup if desired.
Enjoy: Your Overnight Oats with Peach are ready to be enjoyed!

Additional tips
- Sweetness Level: Adjust the sweetness by adding a bit of honey, agave syrup, or more maple syrup in the morning if desired.
- Add Crunch: Top with nuts, like almonds or pecans, for added texture and extra protein.
- Extra Flavor: Add a pinch of cinnamon or a dash of nutmeg to the oats mixture for a warm, spiced flavor.
- Meal Prep: Prepare multiple jars at once for a convenient grab-and-go breakfast throughout the week.
- Temperature Preference: If you prefer warm oats, microwave the mixture for 30-60 seconds before serving.

Overnight Oats with Peach
Ingredients
- 1/2 cup rolled oats
- 1/2 cup milk or plant-based milk
- 1/2 cup Greek yogurt
- 1 ripe peach diced
- 1/2 teaspoon vanilla extract
Topping:
- Additional peach slices
- A drizzle of maple syrup optional
Instructions
- Mix Ingredients: In a jar or container, mix the oats, milk, yogurt, and vanilla extract.
- Refrigerate: Cover and refrigerate overnight.
- Add Peach: In the morning, stir in the diced peach. Top with additional peach slices and drizzle with maple syrup if desired.
- Enjoy: Your Overnight Oats with Peach are ready to be enjoyed!