Peanut Butter & Banana Overnight Oats
Start your day with a breakfast that tastes like a treat! These Peanut Butter & Banana Overnight Oats are easy to make and combine the best flavors of peanut butter and banana with creamy oats.
Prep Time 10 minutes mins
Inactive Time 6 hours hrs
Total Time 6 hours hrs 10 minutes mins
Course Breakfast, Dessert
Cuisine American, Fusion
- 1/2 cup oats
- 1/2 cup milk or plant-based milk
- 2 tablespoons peanut butter
- 1/2 banana
- 1/4 teaspoon vanilla extract optional
- Pinch of salt
- Nuts optional, to be added in the morning
Prepare the Oats:
In a bowl, combine the oats, milk, vanilla extract (if using), one tablespoon of peanut butter, and a pinch of salt. Mix well.
Morning Preparation:
In the morning, take the oats out of the refrigerator. If the mixture is too thick, add a bit more milk and stir.
Peel the half banana and slice part of it into rounds or small pieces, and puree the rest with a blender or fork.
Layer half of the oats in a glass, add a layer of banana and 1/2 tablespoon of peanut butter, and then layer the remaining oats.
Top with the sliced banana and the remaining peanut butter.
Make it fun: Use different types of milk like almond or coconut for a unique taste
Add some spice: Mix in a pinch of cinnamon or nutmeg for a warm flavor
Get creative: Try using other fruits like strawberries or blueberries for a different twist
Save time: Prepare several jars at once for quick breakfasts all week
Warm option: If you don't like cold breakfast, warm it up in the microwave for 30 seconds
Nutty bonus: Add some chopped nuts on top for extra crunch and protein
This breakfast gives you energy from the oats, protein from the peanut butter, and potassium from the banana. It's a delicious way to start your day feeling full and happy!