Pumpkin Spice Latte
Skip the lines and save money with this cozy, fall-inspired Homemade Pumpkin Spice Latte. Made with real pumpkin puree and warm spices, this drink is deliciously customizable and even better than the coffee shop version. Perfect for those chilly mornings, this easy recipe lets you enjoy seasonal flavors right from your kitchen.
Ingredients
- 1 cup milk
- 2 tablespoons pumpkin puree
- 1 teaspoon pumpkin spice blend of cinnamon, ginger, nutmeg
- 1-2 teaspoons sugar to taste
- 1 shot espresso or strong coffee
- Whipped cream for garnish optional
Instructions
- Heat the Milk: In a small saucepan over medium heat, warm the milk until it's hot but not boiling.
- Add Pumpkin and Spices: Stir in the pumpkin puree and pumpkin spice, mixing well until everything is combined.
- Froth the Milk: Remove the saucepan from the heat and whisk the milk mixture until frothy and creamy.
- Prepare the Espresso: Brew a shot of espresso or make strong coffee and pour it into a mug.
- Combine: Pour the frothed pumpkin milk over the espresso in the mug.
- Garnish: Top with whipped cream and sprinkle some extra pumpkin spice on top if desired.
Notes
- Adjust the sweetness by adding more or less sugar based on your taste preference.
- Use any milk alternative like almond, soy, or oat milk for a dairy-free option.
- For a stronger pumpkin flavor, add an extra tablespoon of pumpkin puree.
- Try experimenting with different spices like nutmeg or allspice for a unique twist!
Tried this recipe?Let us know how it was!