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–+ servings
Tiramisu Overnight Oats Recipe

Tiramisu Overnight Oats

Start your day with these easy breakfast oats that taste like the famous Italian dessert! This simple recipe combines coffee flavors with creamy oats for a tasty morning treat that makes itself while you sleep.
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Prep Time 10 minutes
Chilling Time 8 hours
Total Time 8 hours 10 minutes
Course Breakfast, Dessert
Cuisine American, Fusion
Servings 1 people

Ingredients
  

  • 1/2 cup rolled oats
  • 1/2 cup milk or plant-based milk
  • 1/2 cup Greek yogurt
  • 1/4 cup strong espresso or strong coffee
  • 1 tablespoon cocoa powder
  • Extra Greek yogurt for layering

Instructions
 

Combine Ingredients:

  • In a jar or container, mix the rolled oats, milk, Greek yogurt, espresso, and cocoa powder. Stir well.

Refrigerate:

  • Cover and refrigerate overnight.

Morning Preparation:

  • In the morning, take the oats out of the refrigerator and stir.
  • Layer the oats and additional Greek yogurt in a clear glass or cup, alternating until the glass is filled.

Add Topping:

  • Top with unsweetened cocoa powder and optionally, some grated dark chocolate.

Serve:

  • Enjoy your tiramisu-inspired breakfast!

Notes

  • Make it sweeter: Add a little honey or maple syrup if you like it sweeter
  • Add flavor: Try a few drops of vanilla for extra taste
  • Make it crunchy: Top with nuts or granola
  • Save time: Make several jars at once for quick breakfasts all week
  • Coffee tip: Use real coffee instead of instant for better flavor
  • Serving idea: Let sit for 5 minutes before eating for the best texture
This breakfast gives you the great taste of tiramisu but in a healthy way. The oats provide energy while the yogurt adds protein to keep you full until lunch.
Tried this recipe?Let us know how it was!