Chocolate-Banana Overnight Oats

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Enjoy a rich and creamy breakfast with these Chocolate-Banana Overnight Oats. It's a delightful way to start your day with the perfect balance of flavors and textures.

Chocolate Banana Overnight Oats Easy Recipe

Breakfast, Desserts

Ingredients

1/2 cup oats

1/2 cup milk (or plant-based milk)

1/2 cup Greek yogurt

1 tablespoon cocoa powder

1 banana

1-2 teaspoons chocolate chips

Chocolate Banana Overnight Oats Easy Recipe

Execution

1

Mix the Ingredients: In a jar or container, combine the rolled oats, almond milk, Greek yogurt, and cocoa powder. Stir well to combine.

2

Refrigerate: Close the lid and leave the mixture in the fridge overnight, or for at least 8 hours.

3

Prepare the Banana: Mash half the banana with a fork or blender and slice the other half.

4

Layer and Assemble: Layer the oats mixture with mashed banana and chocolate chips, then top with the remaining oats mixture and finish with sliced banana and more chocolate chips.

5

Enjoy: Mix well and serve your delicious Chocolate-Banana Overnight Oats!

Chocolate Banana Overnight Oats Easy Recipe

Additional tips

  • Sweetness Level: Adjust the sweetness by adding a drizzle of honey, agave syrup, or maple syrup in the morning if desired.
  • Add Crunch: Top with nuts, such as walnuts or pecans, for an added crunch and extra protein.
  • Extra Flavor: Add a pinch of cinnamon or vanilla extract to the oats mixture for an extra layer of flavor.
  • Meal Prep: Make multiple jars at once for an easy grab-and-go breakfast throughout the week.
  • Temperature Preference: If you prefer warm oats, you can microwave the entire mixture (including the cooked apples) for 30-60 seconds before serving.
Chocolate Banana Overnight Oats Easy Recipe

Chocolate-Banana Overnight Oats

Start your day with a breakfast that feels like dessert! These Chocolate-Banana Overnight Oats are a delicious mix of creamy oats, sweet banana, and rich chocolate. They're easy to make and perfect for a morning treat.
Prep Time 10 minutes
Inactive Time 8 hours
Total Time 8 hours 10 minutes
Course Breakfast, Dessert
Cuisine American, Fusion
Servings 1 people

Ingredients
  

  • 1/2 cup oats
  • 1/2 cup milk or plant-based milk
  • 1/2 cup Greek yogurt
  • 1 tablespoon cocoa powder
  • 1 banana
  • 1-2 teaspoons chocolate chips

Instructions
 

  • Mix the Ingredients: In a jar or container, combine the rolled oats, almond milk, Greek yogurt, and cocoa powder. Stir well to combine.
  • Refrigerate: Close the lid and leave the mixture in the fridge overnight, or for at least 8 hours.
  • Prepare the Banana: Mash half the banana with a fork or blender and slice the other half.
  • Layer and Assemble: Layer the oats mixture with mashed banana and chocolate chips, then top with the remaining oats mixture and finish with sliced banana and more chocolate chips.
  • Enjoy: Mix well and serve your delicious Chocolate-Banana Overnight Oats!

Notes

Make it sweeter: Add a little honey or maple syrup if you like it sweeter
Add crunch: Top with nuts like almonds or pecans for extra texture
Try different flavors: Add a pinch of cinnamon or vanilla extract for extra flavor
Save time: Prepare several jars at once for quick breakfasts all week
Warm option: If you don’t like cold breakfast, warm it up in the microwave for 30 seconds
Garnish ideas: Use fresh mint leaves or shredded coconut for a pretty look
Tried this recipe?Let us know how it was!

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