Dragon Drink

Posted on March 29, 2024

Looking for a vibrant and refreshing drink to beat the summer heat? Look no further than the Dragon Drink! This colorful and flavorful beverage is sure to tantalize your taste buds with its unique blend of dragon fruit (pitahaya) and plant-based milk. Layered with ice and sweetened with a touch of agave syrup, this drink is not only delicious but also visually stunning, making it a perfect addition to any party or gathering.

Drinks

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Ingredients

1 3/4 cups plant-based milk of your choice (e.g., almond, oat, or coconut milk)

1/2 cup fresh dragon fruit (pitahaya), diced

3 1/2 cups ice cubes

1/4 cup agave syrup (or substitute with maple syrup)

1/2 teaspoon dragon fruit powder (optional, for color)

Execution

1

First Layer: In a glass, combine 1/2 cup of the plant-based milk with the diced dragon fruit. Mix well. (If you don’t have fresh dragon fruit, you can use the 1/2 teaspoon of dragon fruit powder mixed with 1/2 cup of plant-based milk instead.)

2

Second Layer: Add the ice cubes to the glass.

3

Third Layer: In a separate container, combine the remaining 1 1/4 cups of plant-based milk with the agave syrup (or your preferred syrup). Mix well, then pour over the ice in the glass.

4

Serve immediately and enjoy your refreshing Dragon Drink!

Additional tips

• You can adjust the sweetness of the drink by increasing or decreasing the amount of syrup to your taste preference.
• If you prefer a thicker consistency, substitute the ice cubes with additional plant-based milk or juice.
• For an extra pop of color, add a few pieces of dried dragon fruit as a garnish.

Dragon Drink

Searching for a bold and refreshing drink to cool off in the summer heat? Try the Dragon Drink! This vibrant blend of dragon fruit (pitahaya) and plant-based milk offers a unique flavor experience. Layered with ice and lightly sweetened with agave syrup, it’s not only a delicious treat but also a stunning centerpiece for any party or gathering.

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Prep Time 5 minutes mins

Cook Time 5 minutes mins

Total Time 10 minutes mins

Course Drinks

Cuisine American, Mexican

Servings 1

Ingredients

  

1x2x3x

• 1 3/4 cups plant-based milk of your choice e.g., almond, oat, or coconut milk
• 1/2 cup fresh dragon fruit pitahaya, diced
• 3 1/2 cups ice cubes
• 1/4 cup agave syrup or substitute with maple syrup
• 1/2 teaspoon dragon fruit powder optional, for color

Instructions

 

• In a glass, combine 1/2 cup of the plant-based milk with the diced dragon fruit. Mix well. (If you don’t have fresh dragon fruit, you can use the 1/2 teaspoon of dragon fruit powder mixed with 1/2 cup of plant-based milk instead.)
• Add the ice cubes to the glass.
• In a separate container, combine the remaining 1 1/4 cups of plant-based milk with the agave syrup (or your preferred syrup). Mix well, then pour over the ice in the glass.

Notes

• You can adjust the sweetness of the drink by increasing or decreasing the amount of syrup to your taste preference.
• If you prefer a thicker consistency, substitute the ice cubes with additional plant-based milk or juice.
• For an extra pop of color, add a few pieces of dried dragon fruit as a garnish.

Keyword lemonade

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