Vegan Fresh Basil Pesto Recipe

Fresh Basil Pesto Recipe 3

Toppings & Sauces, Vegetables

Bright, garlicky, and herb-packed — this vegan fresh basil pesto is a delicious, dairy-free twist on the classic. It’s perfect as a pasta sauce, sandwich spread, or flavorful dip. Made in minutes with a handful of fresh ingredients! Why You’ll Love It Ingredients Here’s what you’ll need for this vibrant vegan pesto: Instructions 1. Prepare Ingredients Rinse the fresh basil under cold water and gently pat dry with a clean towel or paper towel. Peel the garlic cloves and gather all ingredients. 2. Blend Nuts and Garlic In a food processor, add the pine nuts (or other nuts/seeds) and garlic … Read more

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Matcha Banana Bread

Matcha Banana Bread

Bread, Breakfast, Desserts

Ingredients 2 ripe bananas (about 1 cup) for the batter 1 banana for decorating the top 2 eggs 1/2 cup vegetable oil (or melted butter) 3/4 cup sugar 1 3/4 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon matcha powder 1 teaspoon spirulina powder 1/4 cup milk (plant-based milk works too) Execution 1 Preheat the Oven and Prepare the Pan:Preheat your oven to 350°F (175°C). Grease a loaf pan or line it with parchment paper. 2 Prepare the Banana Mixture:In a large bowl, mash the 2 ripe bananas with a fork until smooth. Add the eggs, … Read more

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Blue Lagoon Mocktail

Easy Blue Lagoon Mocktail Recipe

Drinks

Imagine sipping on a vibrant, refreshing drink that not only looks gorgeous but also tastes heavenly. The Blue Lagoon Mocktail is just that—a delightful fusion of lemonade and non-alcoholic blue curaçao syrup, topped with fizzy soda water. Best of all, it takes just 5 minutes to whip up, making it an easy yet impressive choice for your next gathering. Let’s get started on this beautiful, thirst-quenching beverage!

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Zucchini Bread (Better Than Ever!)

Zucchini Bread Easy and Tasty Recipe

Bread, Breakfast, Desserts

Here’s a delightful way to enjoy the bounty of summer: our homemade zucchini bread! This easy-to-make bread is moist, flavorful, and balances sweetness with a hint of warm spice. Packed with pure vanilla extract, aromatic cinnamon, and the star of the show—fresh zucchini—each slice offers a taste of comfort and nostalgia. Let’s get baking!

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Tiramisu Overnight Oats

Tiramisu Overnight Oats Recipe

Breakfast, Brunch, Desserts

Treat yourself to a creamy and delicious breakfast inspired by the classic tiramisu dessert with these Tiramisu Overnight Oats. Ingredients 1/2 cup rolled oats 1/2 cup milk (or plant-based milk) 1/2 cup Greek yogurt 1/4 cup strong espresso (or strong coffee) 1 tablespoon cocoa powder Extra Greek yogurt for layering Topping: Unsweetened cocoa powder for sprinkling (add in the morning) Grated dark chocolate (optional) Execution 1 Mix the Ingredients: In a bowl, combine the oats, milk, Greek yogurt, espresso, and cocoa powder. Mix well. 2 Soak: Cover the bowl with a lid or plastic wrap and refrigerate overnight or for … Read more

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Raspberry Overnight Oats

Raspberry Overnight Oats Recipe

Breakfast, Brunch, Desserts

Enjoy a fresh and fruity start to your day with these delicious Raspberry Overnight Oats. Ingredients 1/2 cup rolled oats 1/2 cup milk (or plant-based milk) 1/4 cup yogurt (plain or Greek) 1/2 teaspoon vanilla extract (optional) 1-2 tablespoons agave syrup (to taste) 1/2 cup raspberries (fresh or frozen) Execution 1 Mix the Ingredients: In a bowl, combine the oats, milk, yogurt, vanilla extract, and agave syrup. Mix well. 2 Refrigerate: Cover the bowl with a lid or plastic wrap and refrigerate overnight (or for at least 4-6 hours). 3 Thaw if Frozen: If using frozen raspberries, let them thaw … Read more

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Peanut Butter Chocolate Chip Overnight Oats

Peanut Butter Chocolate Chip Overnight Oats Recipe

Breakfast, Desserts

Indulge in a delicious and satisfying breakfast with these rich and creamy Peanut Butter Chocolate Chip Overnight Oats. Ingredients 1/2 cup oats 1/2 cup milk (or plant-based milk) 2 tablespoons peanut butter 1 teaspoon chocolate chips 1 teaspoon unsweetened cocoa powder Pinch of salt Peanuts (optional, to be added in the morning) Execution 1 Mix the Ingredients: In a bowl, combine the oats, milk, cocoa powder, one tablespoon of peanut butter, and a pinch of salt. Mix well. 2 Soak: Cover the bowl with a lid or plastic wrap and refrigerate overnight or for at least 4 hours. 3 Adjust … Read more

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Peanut Butter & Banana Overnight Oats

Peanut Butter & Banana Overnight Oats Recipe

Breakfast, Desserts

Start your day with a delicious and satisfying breakfast with these creamy Peanut Butter & Banana Overnight Oats. Ingredients 1/2 cup oats 1/2 cup milk (or plant-based milk) 2 tablespoons peanut butter 1/2 banana 1/4 teaspoon vanilla extract (optional) Pinch of salt Nuts (optional, to be added in the morning) Execution 1 Mix the Ingredients: In a bowl, combine the oats, milk, vanilla extract (if using), one tablespoon of peanut butter, and a pinch of salt. Mix well. 2 Soak: Cover the bowl with a lid or plastic wrap and refrigerate overnight or for at least 4 hours. 3 Adjust … Read more

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Mango Overnight Oats

Mango Overnight Oats 1

Breakfast, Brunch, Desserts

Enjoy a tropical twist on a classic breakfast with these creamy and delicious Mango Overnight Oats. Ingredients 1/2 cup quick oats 1/2 cup milk (or plant-based milk) 1/4 cup yogurt (plain or Greek) 1/2 teaspoon vanilla extract (optional) 1/2 mango Execution 1 Mix the Ingredients: In a bowl, combine the oats, milk, yogurt, and vanilla extract. Mix well. 2 Refrigerate: Cover the bowl with a lid or plastic wrap and refrigerate overnight. 3 Prepare the Mango: Peel the mango and separate the flesh from the pit. Puree half of the mango using a blender or fork, and cut the other … Read more

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Overnight Oats with Peach

Overnight Oats with Peach Recipe

Breakfast, Brunch, Desserts

Ingredients 1/2 cup rolled oats 1/2 cup milk (or plant-based milk) 1/2 cup Greek yogurt 1 ripe peach, diced 1/2 teaspoon vanilla extract Topping: Additional peach slices A drizzle of maple syrup (optional) Execution 1 Mix Ingredients: In a jar or container, mix the oats, milk, yogurt, and vanilla extract. 2 Refrigerate: Close the lid and leave the mixture in the fridge overnight, or for at least 8 hours. 3 Add Peach: In the morning, stir in the diced peach. Top with additional peach slices and drizzle with maple syrup if desired. 4 Enjoy: Your Overnight Oats with Peach are … Read more

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