Lunch

Marinating chicken is a fantastic way to infuse flavor and keep it juicy. Here are eight delicious marinades you can try, each with its own unique taste. Let’s dive in! Why These Marinades Work Magic Each of these marinades is designed to make your chicken tender and packed with flavor. They’re super versatile – perfect for meal prep, family dinners, or when you’re having friends over. Let’s dive into these fantastic flavors! The Essential Marinating Tips Before we get to the recipes, here are some quick tips to help you get the best results: The Best Chicken Marinade Recipes 1. Lemon … Read more

Mushroom and Barley Soup is a hearty and flavorful dish that’s perfect for warming up on cool days. With chewy barley, tender potatoes, and savory mushrooms, this soup is a comforting and satisfying meal. You can use fresh mushrooms (like porcini, chanterelles, button mushrooms, or honey mushrooms) or dried mushrooms for a deeper, richer flavor.

This BBQ Marinated Chicken Breast is tasty and easy to make. It’s great for grilling, baking, or pan-searing. The marinade gives the chicken a smoky, sweet, and tangy flavor. It’s perfect for family dinners, gatherings with friends, or summer barbecues, and everyone will love it.

This simple yogurt marinade makes the chicken juicy and tender, while garlic and onion add a burst of flavor. Perfect for grilling or baking, it brings a delicious twist to your regular chicken dishes.

A Falafel Wrap is a quick and delicious vegetarian meal packed with fresh veggies, crispy store-bought falafel, and your choice of a creamy yogurt-garlic sauce or tangy tahini sauce, all wrapped up in soft lavash bread. Perfect for a tasty lunch or light dinner!

A BBQ Chicken Wrap is a quick and delicious meal packed with fresh veggies, tender BBQ chicken, and your choice of a creamy yogurt sauce or tangy BBQ sauce, all wrapped up in soft lavash bread. Perfect for a tasty lunch or light dinner!

A Chicken Wrap is a quick and easy meal packed with fresh veggies, tender chicken marinated in a garlic-yogurt sauce or boiled chicken, all wrapped in soft lavash bread. It’s perfect for a quick lunch or light dinner and is sure to satisfy!

With silken tofu, you can make many luxurious desserts! But it’s not always available in the nearest store. Here’s how you can make it at home. Ingredients 1 cup soybeans (about 200g) 4 1/4 cups water (about 1 liter) 3/4 teaspoon coagulant glucono delta-lactone (about 3.4g) Execution 1 Soak the Soybeans: Soak the soybeans in water for 10-20 hours until they are fully hydrated. 2 Blend the Soybeans: Rinse the soaked soybeans and blend them with the 4 1/4 cups of water until smooth. 3 Strain the Soy Milk: Strain the milk through cheesecloth to remove the soybean pulp. It’s … Read more

This colorful and tasty stir fry vegetable noodles dish is a quick and easy vegan meal packed with fresh veggies and savory flavors. Perfect for a weeknight dinner! Ingredients 7 oz (200 g) noodles (rice, udon, soba) 1 tablespoon vegetable oil (preferably sesame or neutral-flavored oil) 1 bell pepper 1 red bell pepper, thinly sliced 1 tomato, cut into wedges 1 carrot, thinly sliced or grated 3.5 oz (100 g) broccoli, cut into small florets 1 small onion, thinly sliced into half-moons 2 garlic cloves, finely chopped 1 tablespoon soy sauce 1 tablespoon vegan teriyaki sauce 1 teaspoon sesame oil … Read more

Ingredients 1 pound tomatoes 1 onion 1 bell pepper 1 head of garlic A pinch of rosemary 2-3 tablespoons olive oil 2-3 sprigs of fresh basil Salt and black pepper to taste Execution 1 Prepare the Vegetables: Preheat your oven to 400°F (200°C). Clean the bell pepper and cut the onion into several pieces. Halve the tomatoes. 2 Roast the Vegetables: Place all the vegetables, including the whole head of garlic, on a baking sheet. Drizzle with olive oil and sprinkle with rosemary. 3 Bake Until Tender: Roast in the oven for 30-40 minutes, until the vegetables are tender and … Read more